The Best Dairy Free Overnight Oats with Pumpkin 

Ingredients

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Instructions

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Instructions

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Instructions

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Instructions

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Instructions

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Instructions

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Ingredients

Instructions

Ingredients

Instructions

Mix together the pumpkin, almond butter, oat milk, maple syrup, pumpkin pie spice, and salt. Add the oats, and mix.

Instructions

Instructions

Divide into 6 8-ounce Mason jars.

Instructions

Toast pecans at 350 degrees Farenheit, until they are lightly browned.

Instructions

Chop the pecans, and top each serving of oats with a small handful of pecans.

Instructions

When read to serve, enjoy cold or warm for 60-90 seconds in the microwave.

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