Monster Cookie Protein Balls
These Monster Cookie Protein Balls are filled with everything that is right about a Monster Cookie. There is peanut butter, oats, M&M's, and chocolate chips, all rolled into a healthy, protein packed ball. All you need is 8 ingredients and 20 minutes to make!
Ingredients
- ¾ cup creamy natural peanut butter (the kind that needs to be stirred together and is unsweetened)
- ¼ cup honey
- 1 tablespoon vanilla extract
- ⅔ cup gluten free rolled oats
- ⅓ cup vanilla protein powder
- ½ teaspoon coarse Kosher salt
- ¼ cup mini chocolate chips
- ¼ cup mini M&M’s
Instructions
- In a medium sized mixing bowl, whisk together the peanut butter, honey, and vanilla extract.
- Add the oats, protein powder, and salt. Use a rubber spatula, and stir to combine.
- Once well combined, fold in the mini chocolate chips and mini M&M’s. You may need to use your hands to combine the ingredients evenly.
- Once the mixture is well combined, scoop onto a parchment paper lined baking sheet, using a 1-tablespoon sized cookie scoop. Ensure the mixture is completely filling and slightly mounded in the scoop.
- Once the protein balls are scooped, roll into a smooth, even balls. Store in an airtight container, at room temperature, for up to 1 week.
Nutrition
Serving: 1protein ballCalories: 89kcalCarbohydrates: 9gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 1mgSodium: 53mgPotassium: 56mgFiber: 1gSugar: 6gVitamin A: 9IUVitamin C: 0.04mgCalcium: 10mgIron: 0.3mg
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